Pea Peptide

Pea peptide is made from high-purity natural pea protein, which is refined by modern bio-enzymatic technology, separation and purification as well as spray drying. It completely and efficiently retains the bio-active components in pea protein. The proportion of peptides with relative molecular weight of less than 2000 Daltons is more than 85%.   Product Function 1.…

Rice Peptide

Rice peptide was extracted from natural edible rice protein. The light yellow powder was refined by modern bioengineering compound enzyme gradient digestion techniques. The proportion of peptides with relative molecular weight of less than 2000 Daltons is more than 90%.   Product Function 1. Lower blood pressure Rice peptide can reduce the systolic blood pressure, and…

Bitter Melon Peptide

The high-content, high-activity hypoglycemic polypeptide was extracted from the seeds of natural bitter melon by bio-directed digestion techniques; while at the same time remains a variety of hypoglycemic active substances such as bitter melon saponin and bitter melon polysaccharide. The proportion of peptides with relative molecular weight of less than 2000 Daltons is more than…

Walnut Peptide

Using walnut dregs as its raw material, Walnut peptide is a kind of high purity protein content and polypeptide content of nutrients that prepared by oil removal and enzymatic hydrolysis. The proportion of peptides with relative molecular weight of less than 2000 Daltons is more than 80%.   Product Function 1. Help improve memory Walnut…

Wheat Oligopeptide

Wheat oligopeptide was extracted from natural wheat protein, which was made from wheat-protein-rich wheat gluten. It was refined from gradient composite enzyme cutting, multistage separation purification and spray drying technology. The proportion of peptides with relative molecular weight of less than 1000 Daltons is more than 85%.   Product Function 1. Intestinal cell regeneration Supplementing a…

Albumin Peptide

Albumin peptide was extracted from ovalbumin, which refined from gradient composite enzyme cutting, multistage separation purification and spray drying technology. The product is light yellow, powder form, and efficiently retained the bioactive components in natural ovalbumin. The proportion of peptides with relative molecular weight of less than 1000 Daltons is more than 80%.   Product…

Corn Oligopeptide

Corn oligopeptide was extracted from high quality natural non-GMO corn, and refined from the technology of modern biological compound enzyme, three grade purification, as well as spray drying. The proportion of peptides with relative molecular weight of less than 1000 Daltons is more than 90%.     Product Function 1. Prevent Hypertension There are many…

Soybean Peptide

Soybean peptide was derived from non-GMO isolated soy protein, refined from membrane separation, purification, instantaneous sterilization, spray drying as well as enzyme gradient directional modern bio-engineering technology. The proportion of peptides with relative molecular weight of less than 2000 Daltons is more than 80%.   Product Function 1. Rich in nutrition, easy to digest and…